[1]
Hajlaoui, K., Abdelhedi, O., Salem, A., Fakhfekh, N., Zouari, N. and Jridi, M. 2024. Development of a new camel sausage: Effect of incorporation of finger millet (Eleusine coracana L.) on sensory quality and stability : Saucisse de Dromadaire à l’Éleusine . JOURNAL OF OASIS AGRICULTURE AND SUSTAINABLE DEVELOPMENT . 6, 01 (Feb. 2024), 29–43. DOI:https://doi.org/10.56027/JOASD.042024.