ALI , A. E. E.; LUDIDI, N. Antioxidant responses are associated with differences in drought tolerance between maize and sorghum. . JOURNAL OF OASIS AGRICULTURE AND SUSTAINABLE DEVELOPMENT , [S. l.], v. 3, n. 3, p. 1–12, 2021. DOI: 10.56027/JOASD.spiss012021. Disponível em: https://www.joasdjournal.org/index.php/joasd/article/view/101. Acesso em: 20 may. 2026.